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Course 4 Holistic Ecological Monitoring & Land Planning, SKU554

February 28 @ 9:30 am - 5:00 pm GMT

|Recurring Event (See all)

An event every day that begins at 9:30 am, repeating until March 1, 2023

£487.50

Course 4 Holistic Ecological Monitoring & Land Planning, SKU554

When you change your management, how do you know if you are moving in the right direction? Learning to monitor the land for the earliest signs of change enables you to quickly adapt your management.

Tangible Outcomes:

  • The Basic Procedure enables you to gather enough information to keep your management on track.
  • The Comprehensive Procedure provides more “quantitative” data and enables you to track specific measures over time.

Learning Outcomes:

  • Gain experience in the field observing signs of change. 
  • Learn how to complete both the Basic and Comprehensive Monitoring Procedures.
  • Become proficient enough to monitor your own land.

Our In-Person Courses Maximise Learning:

  • This is an in-person course with a Savory Institute accredited instructor.
  • We keep it interactive by doing practical exercises in the classroom and in the field.
  • You will do exercises each week to enhance learning and make it relevant.
  • We answer your specific questions and provide feedback.
  • Receive a lifetime membership to Regrarians Workplace, where we are part of a global community of Earth regenerators. 
  • The Knowledge Library in Regrarians Workplace contains Savory Institute Ebooks, all Holistic Management forms, recordings, and other materials.
  • The Knowledge Library contains recordings you can watch later as a review, or to catch-up on any bits you may have missed.

When:

  • We meet for eight days, 9:30 AM – 5:00 PM, London.
  • The 27th of February 2023 through the 1st of March 2023.
  • Use this link to convert to your local time zone.

Save money by registering for the entire series:

  • This accredited course is part of the Savory Institute Holistic Management curriculum. Download the full curriculum using this link.
  • Complete the series in order to fulfil the curriculum requirement of becoming a Savory Institute Accredited Professional.

Got a Question?

To Register:

  • Contact Sophie Wilkinson at FarmED to register:
  • See our catalogue for more courses like this.
  • Please subscribe to our 3LM newsletter to receive updates about training.

Details

Date:
February 28
Time:
9:30 am - 5:00 pm
GMT
Cost:
£487.50
Event Categories:
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Event Tags:
Website:
https://heyzine.com/flip-book/732fe93987.html#page/15

Organizer

3LM — Land and Livestock Management for Life
Phone:
+44 (0) 7446 780081
Email:
info@3LM.network
View Organizer Website

Other

Instructor
Sheila Cooke
Instructor Bio
Sheila Cooke is a Field Professional with the Savory Institute, and has been educating Holistic Management online and in-person for seven years. She is also hub leader for 3LM -- Land and Livestock Management for Life.

Venue

FarmED
Station Rd, Shipton-under-Wychwood
Chipping Norton, OxfordShire OX7 6BJ United Kingdom
+ Google Map
Phone:
+44 (0) 7539 451363
View Venue Website